January 15, 2008 - If you are a fan of sashimi, the Phoenix recommends this dish: kinmedai, served with white soy ginger, myoga, and lemon oil at O Ya, 9 East St, Boston, MA. I shot this for the "Hot Plate" column of the Dining Out section of the Jan 18-24, 2008 issue of the Boston Phoenix.
Wednesday, January 30, 2008
O Ya sashimi
Posted by Ryan Meehan at 6:31 PM
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